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NPHV-5006-1/8-SS β Flat Nozzle, 1/8 Inlet, 303/304 Stainless Steel
Images are representative. Products may differ in material or configuration.
Images are representative. Products may differ in material or configuration.
Product Parameters
| Product Family | Flat |
|---|---|
| Product Series | NPHV |
| Capacity Size | 6 |
| Inlet Connection Thread Type | NPT |
| Material Composition Filter | 303/304 stainless steel |
| Inlet Connection Size (in.) | 1/8 |
| Length (mm) | 22 |
| Length (in) | 0.875 |
| Hex Size (mm) | 12.7 |
| Hex Size (in) | 1/2 |
| Equivalent Orifice Diameter (in) | 0.061 |
| Spray Angle at Rated Pressure (PSI) | 50 |
| Equivalent Orifice Diameter (mm) | 1.5 |
Description
Product Overview
During cooling & quenching on a bakery & confectionery site, quality managers trust the NPHV-5006-1/8-SS to deliver consistent, flat spray coverage that enhances temperature control and product consistency. Operators install this nozzle, constructed from 303/304 stainless steel, directly into existing spray manifolds using its 1/8-inch inlet, ensuring quick integration with minimal downtime. The uniform spray pattern reduces thermal gradients across product surfaces, which helps minimize defects and improve throughput. Its corrosion-resistant properties ensure long service life even under frequent washdowns and exposure to cleaning agents.
Applications
In cleaning & washing processes, the uniform flat spray from the NPHV-5006-1/8-SS helps remove debris effectively without over-saturating sensitive components. This precise spray control also supports dust & pollution control efforts by delivering targeted coverage that limits overspray and material waste.
Industries
Sectors such as automotive, energy, and steel & metals rely on the NPHV-5006-1/8-SS because of its durability and ability to maintain consistent spray patterns under harsh operating conditions. Additionally, food & beverage and manufacturing & assembly industries benefit from its corrosion resistance and precise performance, which are critical for maintaining hygiene and
