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NPHU-8015-1/4-SS – Flat Nozzle, 1/4 Inlet, 303/304 stainless steel
Images are representative. Products may differ in material or configuration.
Images are representative. Products may differ in material or configuration.
Product Parameters
| Product Family | Flat |
|---|---|
| Product Series | NPHU |
| Capacity Size | 15 |
| Inlet Connection Thread Type | NPT |
| Material Composition Filter | 303/304 stainless steel |
| Inlet Connection Size (in.) | 1/4 |
| Length (mm) | 25 |
| Length (in) | 1.000 |
| Hex Size (mm) | 14.3 |
| Hex Size (in) | 9/16 |
| Equivalent Orifice Diameter (in) | 0.091 |
| Spray Angle at Rated Pressure (PSI) | 80 |
| Equivalent Orifice Diameter (mm) | 2.4 |
Description
Product Overview
Inside the food & beverage line's cleaning & washing stage, a quality manager relies on the NPHU-8015-1/4-SS to deliver consistent spray coverage that effectively removes residues without compromising equipment integrity. Constructed from 303/304 stainless steel, this flat nozzle withstands corrosive cleaning agents while maintaining uniform spray distribution. The 1/4-inch inlet size allows straightforward integration into existing piping systems, ensuring steady flow and reliable performance throughout the production cycle. By maintaining consistent spray patterns, the nozzle contributes to reduced downtime and improved sanitation compliance.
Applications
In cleaning & washing processes, the nozzle ensures thorough surface coverage to eliminate contaminants efficiently, directly supporting hygiene standards across the line. Additionally, its role in cooling & quenching helps control temperatures during thermal-sensitive operations, mitigating equipment wear and product degradation.
Industries
Sectors such as automotive, steel & metals, and manufacturing & assembly select this nozzle for its robust construction and spray consistency, which are critical in high-demand environments. Meanwhile, industries like bakery & confectionery, dairy, and breweries & wineries benefit from its corrosion resistance and precise fluid distribution during cleaning and processing stages.
