Chilling Spray Nozzles for Meat & Poultry Processing

Chilling Spray Nozzles for Meat & Poultry Processing

Precision Cooling for Food Safety & Shelf Life

Chilling is a critical step in meat and poultry processing, helping maintain safe temperatures, extend shelf life, and ensure compliance with USDA and food safety standards. NozzlePro chilling spray nozzles deliver specialized, uniform sprays that rapidly cool carcasses and processed products while minimizing water and energy use.

Our engineered nozzles provide consistent cooling performance in chill tunnels, immersion tanks, and air-chill systems, ensuring safe, high-quality products.

Applications in Meat & Poultry Chilling

🍗 Poultry Chilling

Flat fan and full cone spray nozzles maintain proper temperatures during air and immersion chilling, reducing microbial growth and ensuring product safety.

🥩 Red Meat Chilling

High-impact sprays cool beef, pork, and lamb carcasses, preventing spoilage and extending shelf life in compliance with strict regulations.

🏭 Chilling Tunnels & Equipment

Specialized spray systems integrate into chill tunnels, spray cabinets, and conveyors, optimizing cooling efficiency and reducing operational costs.

Benefits of NozzlePro Chilling Nozzles

  • Consistent Temperature Control – maintain USDA-required carcass temperatures

  • Extended Shelf Life – slow microbial growth and preserve product quality

  • Improved Food Safety – minimize contamination risks with uniform chilling

  • Efficient Operation – reduce water and energy usage with precision sprays

  • Durable Construction – nozzles designed for high-volume, continuous operation

Industries Served

  • Meat Processing – beef, pork, and lamb chilling systems

  • Poultry Processing – air-chill and immersion chill spray applications

  • Food & Beverage – regulated facilities requiring precise temperature control

Why Choose NozzlePro?

NozzlePro provides chilling spray nozzles engineered for meat and poultry processing, ensuring safe, efficient, and compliant cooling. From poultry chillers to red meat cooling tunnels, our nozzles deliver the durability and precision required for modern processing plants.